OUR SUPPLIER ECOSYSTEM
When you choose ICC Belfast, you are choosing a venue that prioritises its local, sustainable supplier ecosystem. From farm to fork, we have an environment of transparency and drive for excellence not just with our partners, Hospitality Belfast, but with the suppliers they work with to curate conference menus.
Each supplier has been chosen carefully by Hospitality Belfast to align with ICC Belfast’s sustainability goals.
Over 100 years of family business and great coffee. We are very proud to have developed a bespoke coffee blend with the team at Johnsons for use at ICC Belfast.
One of Northern Ireland’s best suppliers for fresh farm milk and ice creams. Rest assured that every drop of their milk is from a cow they know, that receives the best care and quality feed.
Carnbrooke Meat & Poultry
With their team of Master Butchers, they source their meats from small farmers and cut every order to specifications whether it’s the best Northern Irish beef, Mourne lamb or local chicken.
Northern Ireland has some of the finest fish and seafood in the world, and no one provides better quality than Ewing’s, whose smoked fish is rated one of the best in Ireland
As true artisan bakers Yellow Door produce all of our own breads from top quality untreated, unbleached flour, natural fats and oils, free range eggs, Irish milk and buttermilk.